Journal Sources

Journal article · 2026

Diagnostic Approach to Left Ventricular Hypertrophy: A Review

Banthiya S, Agrawal A, Rai D, et al.

US Cardiol

A thicker or enlarged main pumping chamber can have several very different explanations. Left ventricular hypertrophy may accompany athletic training, high blood pressure, valve disease, or inherited heart conditions. Deposits within heart tissue can also make…

Webpage · 2025

Diagnostic Value of Muscle Biopsy for the Evaluation of Adult Myopathy in Daily Clinical Practice. Diagnostics. 2025;15(24):3102. PMCID: PMC12732179

Kleinveld VEA, Wanschitz J, Hotter A, et al.

Book chapter · 1989

Diet and Health: Implications for Reducing Chronic Disease Risk: Chapter 21, Dental Caries

National Research Council (US) Committee on Diet and Health

National Academies Press (US)

Journal article · 2013

Dietary (poly)phenolics in human health: structures, bioavailability, and evidence of protective effects against chronic diseases

Del Rio D, Rodriguez-Mateos A, Spencer JPE, et al.

Antioxid Redox Signal

Polyphenols in plant foods raise a harder question than whether a food has antioxidant activity: what actually reaches human tissues? This paper connects their chemistry and digestion with research on chronic disease. It finds that the…

Report · 2020

Dietary Guidelines for Americans, 2020–2025

U.S. Department of Agriculture, U.S. Department of Health and Human Services

U.S. Department of Agriculture and U.S. Department of Health and Human Services

Report · 2026

Dietary Guidelines for Americans, 2025–2030

U.S. Department of Agriculture, U.S. Department of Health and Human Services

U.S. Department of Agriculture and U.S. Department of Health and Human Services

Journal article · 2026

Dietary Patterns Associated With Anti-inflammatory Effects: An Umbrella Review of Systematic Reviews and Meta-analyses

Reyneke GL, Lambert K, Beck EJ

Nutrition reviews

Report · 2013

Dietary Protein Quality Evaluation in Human Nutrition: Report of an FAO Expert Consultation

Food and Agriculture Organization of the United Nations

Journal article · 2019

Dietary Protein and Amino Acids in Vegetarian Diets—A Review

François Mariotti, Christopher D. Gardner

Nutrients

Getting enough protein without meat is a question about the whole diet, not a missing ingredient. Evidence from Western adults suggests that vegetarian and vegan diets generally provide enough protein and its building blocks, amino acids.…

Webpage · 2025

Dietary Reference Intakes Tables: Reference Values for Macronutrients

Health Canada

Book chapter · 2011

Dietary Reference Intakes for Calcium and Vitamin D: Ross AC, Taylor CL, Yaktine AL, Del Valle HB, editors

Institute of Medicine

National Academies Press

Book · 2023

Dietary Reference Intakes for Energy

Committee on the Dietary Reference Intakes for Energy, Food and Nutrition Board, Health and Medicine Division, et al.

National Academies Press

Book · 2005

Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids

Institute of Medicine

The National Academies Press

Book · 2019

Dietary Reference Intakes for Sodium and Potassium

Committee to Review the Dietary Reference Intakes for Sodium and Potassium, Food and Nutrition Board, Health and Medicine Division, et al.

National Academies Press

Book chapter · 2000

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids

Institute of Medicine

National Academy Press

Book chapter · 1998

Dietary Reference Intakes: A Risk Assessment Model for Establishing Upper Intake Levels for Nutrients

Institute of Medicine (US) Food and Nutrition Board

National Academies Press (US)

Book · 2000

Dietary Reference Intakes: Applications in Dietary Assessment

Institute of Medicine

National Academies Press

Book chapter · 2003

Dietary Reference Intakes: Applications in Dietary Planning

Institute of Medicine (US) Subcommittee on Interpretation and Uses of Dietary Reference Intakes; Institute of Medicine (US) Standing Committee on the Scientific Evaluation of Dietary Reference Intakes

National Academies Press

Book chapter · 2001

Dietary Reference Intakes: Proposed Definition of Dietary Fiber

Institute of Medicine

The National Academies Press

Book · 2006

Dietary Reference Intakes: The Essential Guide to Nutrient Requirements

Institute of Medicine

The National Academies Press

Book chapter

Dietary Treatment of Obesity

Endotext

Journal article · 2006

Dietary alpha-linolenic acid and health-related outcomes: a metabolic perspective

Burdge GC, Calder PC

Nutrition Research Reviews

Choosing an omega-3 source means looking beyond the family name. Alpha-linolenic acid, or ALA, is an essential fat found in plant foods. The body can turn it into EPA and DHA, longer-chain omega-3 fats, but that…

Journal article · 1987

Dietary control of protein turnover

Arnal M, Obled C, Attaix D, et al.

Diabète & Métabolisme

Understanding what happens to dietary protein requires looking at both what the body builds and what it breaks down. This ongoing exchange is called protein turnover. Across the animal and human evidence described, eating was followed…

Journal article · 2017

Dietary energy density: Applying behavioural science to weight management

Rolls BJ

Nutrition bulletin