Alpekin

Evidence library

Journal Sources

Bibliographic records and reader-friendly guides to sources cited by the journal.

1417 public sources How sources are reviewed

Journal article · 1992

Nomenclature of electron-transfer proteins. Recommendations 1989

Nomenclature Committee of the International Union of Biochemistry

J Biol Chem

Understanding how cells pass electrons from one molecule to another starts with identifying the proteins involved. Their names can describe chemistry, not just a biological job. The naming system groups proteins by their attached chemical components…

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Journal article · 2018

Nutrition in the Very Old

Antoneta Granic, Nuno Mendonça, Tom Hill, et al.

Nutrients

Nutrition after age 85 is not simply a smaller version of eating in midlife. Energy needs and food intake often decline, but fitting enough protein, vitamins, and minerals into smaller meals can become harder. In the…

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Journal article · 2025

Nutritional Strategies for Optimizing Health, Sports Performance, and Recovery for Female Athletes and Other Physically Active Women: A Systematic Review

Mar Larrosa, Angel Gil-Izquierdo, Liliana Guadalupe González-Rodríguez, et al.

Nutrition Reviews

Study type: Systematic review. Open access; this note is based on the full text. Which nutrition strategies actually help active women perform, recover, and stay healthy? The researchers gathered 71 studies of dietary changes and supplements,…

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Journal article · 2015

Nutritional Vulnerability in Older Adults: A Continuum of Concerns

Kathryn N. Porter Starr, Shelley R. McDonald, Connie W. Bales

Current Nutrition Reports

Eating enough in later life can become difficult long before someone looks underweight. Nutritional vulnerability means having less reserve when illness, disability, or changes in daily support make adequate eating harder. The authors trace this problem…

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