Alpekin

Evidence library

Journal Sources

Bibliographic records and reader-friendly guides to sources cited by the journal.

1417 public sources How sources are reviewed

Journal article · 2007

Vitamin E, antioxidant and nothing more

Traber MG, Atkinson J

Free Radic Biol Med

Vitamin E’s effects on cells may begin with protecting the fats that hold cell membranes together. The authors propose that alpha-tocopherol, the form that meets human vitamin E requirements, influences many cellular signals through this antioxidant…

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Journal article · 2020

Waist circumference as a vital sign in clinical practice: a Consensus Statement from the IAS and ICCR Working Group on Visceral Obesity

Robert Ross, Ian J. Neeland, Shizuya Yamashita, et al.

Nature Reviews Endocrinology

What can a waist measurement reveal that body weight misses? Abdominal fat distribution varies between people with the same body mass index, or BMI, and waist circumference adds information about health risk. The authors recommend measuring…

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Journal article · 2019

What Is Gluten-Why Is It Special?

Shewry PR

Front Nutr

Gluten is best understood as a mixture of related proteins that gives wheat dough its distinctive behavior. When flour and water are mixed, these proteins form a continuous network that helps dough stretch while holding together.…

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