Journal article

Long‐chain polyunsaturated fatty acid sources and evaluation of their nutritional and functional properties

Food Science & Nutrition · 2014

Bibliographic details

Source record

Elahe Abedi, Mohammad Ali Sahari Long‐chain polyunsaturated fatty acid sources and evaluation of their nutritional and functional properties. Wiley. 2(5). 443-463.

DOI Open original source

Where this source appears

Pages citing this source

0 pages · 0 articles · 0 wikis

No currently public pages cite this source.