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Tyrosine

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Tyrosine is an amino acid used to build proteins. It can be present as part of a protein chain or as a free molecule available for metabolism. The form incorporated into proteins is L-tyrosine .1

Tyrosine is usually described as a nonessential amino acid because the body can make it from another amino acid, phenylalanine. Here, “nonessential” refers to the ability to synthesize it; it does not mean that tyrosine has no important biological role .1,2

Beyond protein synthesis, tyrosine provides starting material for other substances. It is a precursor of the catecholamines dopamine, norepinephrine, and epinephrine, which act as chemical messengers. It also contributes to the production of thyroid hormones and the pigment melanin .2,3

References

  1. National Center for Biotechnology Information PubChem Compound Summary for CID 6057, L-Tyrosine. Original source
  2. National Library of Medicine Tyrosine. Medical Subject Headings, D014443.. Original source
  3. Purves D, Augustine GJ, Fitzpatrick D, et al. The Biogenic Amines. Neuroscience. 2nd edition. 2001. Original source

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