Journal article

Source details

The American Journal of Clinical Nutrition · 2017

Bibliographic details

Source record

White WS, Zhou Y, Crane A, Dixon P, Quadt F, Flendrig LM

Modeling the dose effects of soybean oil in salad dressing on carotenoid and fat-soluble vitamin bioavailability in salad vegetables

Elsevier BV. 106(4). 1041-1051.

DOI PMID: 28814399 Open original source

Where this source appears

1 page · 1 article · 0 wikis