Evidence library
Journal Sources
Bibliographic records and reader-friendly guides to sources cited by the journal.
1417
public sources
How sources are reviewed
Journal article · 2020
ICON 2019: International Scientific Tendinopathy Symposium Consensus: Clinical Terminology
British Journal of Sports Medicine
Webpage · 2010
ISO 26642:2010. Food products: Determination of the glycaemic index (GI) and recommendation for food classification
Journal article · 2022
Identification of Non-Invasive Exercise Thresholds: Methods, Strategies, and an Online App
Sports Med
Journal article · 2019
IgE Antibodies: From Structure to Function and Clinical Translation
Antibodies (Basel)
The antibody best known for triggering allergies can also reveal ways to control immune reactions or direct them toward cancer. IgE attaches tightly to receptors on immune cells, where an appropriate target can link neighboring antibodies…
Webpage · 2023
Imaging evaluation of patellofemoral joint instability: a review. Knee Surgery & Related Research. 2023;35:7. PMCID: PMC10012577
Journal article · 2026
Impact of Unilateral Handbag Loads on Spine–Hip Kinematics and Paraspinal Muscle Activities: A PCA-Based Analysis
International Journal of Advances in Engineering and Pure Sciences
Journal article · 2023
Impact of energy density on energy intake in children and adults: a systematic review and meta-analysis of randomized controlled trials
European journal of nutrition
Journal article · 2023
Impact of food-based fortification on nutritional outcomes and acceptability in older adults: systematic literature review
Frontiers in nutrition
Journal article · 2026
Impact of gastric emptying and small intestinal carbohydrate absorption on glycemia in health and diabetes: therapeutic implications
Physiological Reviews
Blood sugar after a meal depends partly on how quickly food leaves the stomach. Gastric emptying, the movement of food into the small intestine, helps determine the delivery of carbohydrate for absorption. The paper examines this…
Journal article · 2017
Impact of post-meal and one-time daily exercise in patient with type 2 diabetes mellitus: a randomized crossover study
Diabetology & metabolic syndrome
Journal article · 2024
Impact of price reductions, subsidies, or financial incentives on healthy food purchases and consumption: a systematic review and meta-analysis
The Lancet Planetary Health
Journal article · 2004
Impact of tea drinking on iron status in the UK: a review
Journal of human nutrition and dietetics : the official journal of the British Dietetic Association
Journal article · 2018
Implications of phytate in plant-based foods for iron and zinc bioavailability, setting dietary requirements, and formulating programs and policies
Nutr Rev
Journal article · 2022
Important Food Sources of Fructose-Containing Sugars and Non-Alcoholic Fatty Liver Disease: A Systematic Review and Meta-Analysis of Controlled Trials
Nutrients
Book chapter · 2001
Individuals and Families: Models and Interventions
Health and Behavior: The Interplay of Biological, Behavioral, and Societal Influences
Journal article · 2018
Industry sponsorship and research outcome: systematic review with meta-analysis
Intensive Care Medicine
Who pays for research can matter when judging a treatment claim. Across 75 papers examining drug and medical-device studies, research sponsored by manufacturers more often favored the sponsor’s product. Pooled comparisons found favorable efficacy results—results about…
Journal article · 2023
Influence of Resistance Training Proximity-to-Failure on Skeletal Muscle Hypertrophy: A Systematic Review with Meta-analysis
Sports medicine (Auckland, N.Z.)
Journal article · 2014
Influence of Stride Frequency and Length on Running Mechanics
Sports Health: A Multidisciplinary Approach
Taking quicker, shorter steps can change how the body handles each running landing, even without running faster. The authors examined 10 studies that altered step frequency or stride length while keeping speed constant. Higher step frequency…
Journal article · 2022
Influence of chilling-and-reheating pasta on postprandial glycemic responses and appetite: a randomized control trial
Progress in Nutrition
Journal article · 1999
Inhibition of non-haem iron absorption in man by polyphenolic-containing beverages
British Journal of Nutrition
How much iron a meal provides depends partly on what is in the cup beside it. Researchers conducted eight experiments involving 77 healthy adults aged 19–40, measuring absorption of labeled non-heme iron, the form found in…